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Get Out: A Guide to Weekend Fun

Wondering what to do this weekend? Patch has you covered with a list of great activities.

It’s Thursday, and the weekend is right around the corner. Patch has your back with a few fun things to do. Check our picks for the activities to hit and some places to explore. Here's what's happening in and around your town.

Norton TV Open Mic Night

Where/When: Behind , 66 W. Main St./Thursday, March 3, 6 to 8:30 p.m.

Why Go: Norton TV Open Mic Night is back. Come on in and sing a song or show a talent and be on television. This event happens every first Thursday of the month. For more information visit http://www.nortontv.org or e-mail mattkeene@nortontv.org.

Pricing: Free

 

Slightly Bent at Trinity

Where/When: , 184 W Main St, Norton/Friday, March 4, 9:30 p.m. to 1 a.m.

Why Go: Slightly Bent is the latest project from five seasoned veterans of the Greater Boston music scene, joining together to bring their own unique mix of the best in Rock from then to now. For more information visit http://www.trinitynorton.com or call 774-430-3424

Pricing: Free

 

Genealogy Lecture: Kilroy was Here!

Where/When: Irish Cultural Centre of New England, 200 New Boston Drive, Canton/8 p.m. Friday, March 4, 2011 at 8pm

Why Go: This event is a genealogy case of a WWII phenomenon. Call 781-821-8291 to purchase tickets.

Pricing: $10 for ICC members/$15 general admission

 

Antiques Appraisal

Where/When: Fiske Public Library/Saturday, March 5, 11 a.m. to 2 p.m.

Why Go: Paul Royka, from "The Antiques Road Show," will be coming to the Fiske Library to appraise antiques. The event is sponsored by the Friends of the Library. Those organizing the event have asked people not to bring firearms, coins or jewelry. No sign up is required; simply take a number when you arrive.

Pricing: $10 per item, with three items for $25.

 

Stony Brook Presents: Science and Cooking

Where/When: Stony Brook, 108 North St., Norfolk/Saturday, March 5, 1 to 3 p.m.

Why Go: The Stony Brook Sanctuary invites people to explore the various states of matter and the science of cooking. For ages 4 and older. Pre-registration is required. Those interested can visit www.massaudubon.org or call 508-528-3140.

Pricing: $10 for members, $13 for non-members.

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